Dinner Menu
APPETIZERS
to share
Cheese platter
served with butter, bread and buckwheat chips
$16
Roll of buckwheat crepe with goat cheese, nuts and honey
$13
Charcuterie platter
with olives and bread
$15
SAVOURY CRÊPES
Made with organic Manitoba-made buckwheat flour.
Most of our products come from local breeders, producers; we are happy to share them with you.
La Poularde
Thin slices of chicken, ratatouille, tomato and basil sauce
$23
Vannes
Seasonal vegetables, tomato sauce, Trappist cheese
$21
La Ker Brie
Cooked apples, nuts, Brie, jam and honey
$21
Rennes
Pork sausage, caramelized onions, hash browns and old-fashioned mustard
$23
La Saint Jacques
Scallops, zuchini, tomatoes, citrus and spinach sauce
$26
Nantes
Ham, Trappist cheese, sunny side-up egg
$22
Saint Malo
Smoked Artic char, apple compote and lemon cream with chives
$24
SALADS
Salade chèvre chaud
House made salad served with toast of melted goat cheese honey and nuts
$18
Salade Artic char
House made salad smoked artic char, poached egg, apples, homemade mayo, dried fruits
$20.50